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This Blackstone Spicy Edamame is a quick, bold, Japanese-style appetizer that’s perfect for casual gatherings or a simple snack. Cooking edamame on a hot griddle gives it a charred edge and deepens the flavor, while garlic, ginger, togarashi, and chili garlic sauce create a spicy, umami-packed coating. The dish is ready in under 15 minutes, …

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This Blackstone Miso Lingcod recipe brings together delicate, flaky fish and the bold, savory-sweet flavors of a classic Japanese-style marinade. Using your griddle gives the fish a beautiful sear, locking in moisture while developing a light char that complements the miso’s big umami punch. With only a handful of pantry-friendly ingredients, this dish is easy …

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This recipe is crispy, cheesy, and full of classic Italian-American flavor! Our Blackstone Chicken Parmesan is an irresistible weeknight dinner or weekend treat. Cooking on the Blackstone griddle let’s you cook for a crowd in no time, and finishing it in the oven will make sure every bite is juicy and perfectly cooked. With rich …

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The Blackstone Griddle Grilled Cheese Smashburger is the ultimate combination of two comfort food classics: a crispy smashburger and a buttery grilled cheese. This recipe is perfect when you want a rich, indulgent meal that’s full of texture and flavor. The process is straightforward. Just season, smash, and stack! It’s a fun way to put …

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Korean-Style Asparagus on the Blackstone griddle is a fast, flavorful side dish that pairs bold spicy seasonings with crisp-tender texture. This quick-cook method locks in the natural flavor of asparagus while giving it a smoky edge from the griddle. It’s ready in under 10 minutes, which makes it perfect for backyard dinners or quick weeknight …

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My quick and easy Blackstone Chicken and Broccoli is a fast, delicious stir fry that’s perfect for cooking on your griddle. Thin-sliced velveted chicken and fresh vegetables are seared over high heat and coated in a rich, flavorful sauce with soy, garlic, hoisin, and a touch of honey. It’s quick enough for busy weeknights but …

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