The Best Griddle Recipes

This easy recipe for a Blackstone BLT is a serious upgrade from the usual. Thick-cut bacon, crispy iceberg lettuce, and juicy balsamic-marinated tomatoes all stacked between golden, mayo-toasted bread. It’s rich, tangy, crunchy, and packed with flavor in every bite. If you’ve been making your BLTs the old way, this Blackstone version is going to …

Craving something light, clean, and big on flavor? This Blackstone Seared Tuna is tataki-style and easily one of our favorite ways to use fresh tuna! A quick kiss of heat on the griddle, a togarashi crust, and a simple soy-sesame finish. Chill, slice thin, and fan it on a platter for sushi night or happy …

This incredible Blackstone Chicken Ramen Bowl has griddled chicken thighs, noodles, crisp veggies, perfect jammy eggs, and a sauce that ties it all together. It’s fast, filling, and hits that sweet spot between takeout flavor and home-cooked comfort. It’s quick to make and easy to love, especially when you’re short on time but want something …

These Blackstone Teriyaki Pork Chops bring bold flavor and a perfect sear, right from your flattop griddle. You’ll get tender, juicy pork chops seasoned and seared with a gorgeous crust, then coated in a sticky-sweet teriyaki glaze. The combo is savory, slightly sweet, and packed with umami. Blackstone Teriyaki Pork Chops These griddle pork chops …

Here’s a fast, weeknight stir fry that brings chewy udon, savory pork, and a glossy, sweet-heat sauce to the party. This Stir-Fried Udon Noodle Bowl leans on pantry staples and a quick-simmered sauce, so dinner hits the table without a big mess. The noodles loosen in hot water, the pork browns in minutes, and a …

Firing up the griddle for Blackstone Steak Fajitas is a fast, flavor-packed way to get dinner on the table without heating up your kitchen. This recipe uses skirt steak, a quick-cooking cut that sears beautifully on the flat-top. Paired with caramelized onions, blistered peppers, and a squeeze of fresh lime, it’s a crowd-pleaser built for …

This Spicy Griddle Chicken and Green Beans recipe is a simple and delicious meal to put on the table that your whole family will love! Juicy chicken thighs and crisp-tender green beans are seasoned and cooked on a piping hot griddle, then coated in a sweet and spicy soy-based sauce that thickens beautifully right on …

My Blackstone Chicken Fajitas are a fast, flavorful dinner that’s perfect for outdoor cooking. This recipe makes sizzling chicken strips and caramelized vegetables with a bold, smoky seasoning that cooks beautifully on a hot flat-top griddle. The direct high heat of the Blackstone griddle locks in flavor and gives you restaurant-style results in minutes. If …

Blackstone Chicken Teriyaki is a juicy, flavor-packed dish that comes together quickly with a homemade marinade and sauce. It uses boneless skinless chicken thighs for extra tenderness and cooks beautifully on a griddle or grill. The sweet-savory teriyaki flavor is boosted with pineapple juice and a hint of garlic and ginger, making it ideal for …

This Blackstone Breakfast Crunchwrap combines crispy bacon, seasoned hash browns, eggs, and melty cheese in a golden, griddled tortilla. It’s a hearty, satisfying meal that’s easy to prep and cook on your Blackstone! If you’re feeding a crowd or making a fun weekend breakfast for your family, this crunch wrap is all about flavor, texture, …